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Our tribute to the Old Belt, Carolina Red Flake with Perique showcases two remarkable flue-cured grades — hierloom 2013 Virginian Reds and matured 2019 Georgian Red-Orange leaf — elevated by a generous portion of genuine St. James Perique. Balancing deep undertones of port wine and stone fruits with highlights of pepper, spice, and citrus, it's rich, deep, and complex.
16000 tins produced.
No limits.
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